Easy No Bake Cheesecake With No Heavy Cream

No Heavy Cream No Bake Cheesecake

For all of you who are looking for a no bake cheesecake with no heavy cream, this is the one. If you're not interested in baking at all, but would rather serve something chilled and sweet to your guests, this might be just what you're looking for. I have found that many recipes call for far too much sugar or other ingredients that are difficult to find or expensive. This recipe doesn't call for any eggs either–because it's not baked! All you need is a bowl, spoon, and mixer.

First Recipe 

Bake Cheesecake


  • 1 cup of graham crackers, crushed
  • 1/2 cup of melted butter
  • 1/4 cup of sugar
  • 8 ounces of cream cheese, softened
  • 1 teaspoon of vanilla extract


1. Combine the graham crackers, butter, and sugar. Press the mixture into a 9" springform pan. Make sure it is all packed firmly, with no gaps–otherwise, your cheesecake will fall apart when you try to remove the sides of the pan.

2. Place softened cream cheese into a mixing bowl, along with the vanilla extract. Beat until smooth.

3. Pour the mixture over the crust, and spread evenly.

4. Refrigerate for several hours (preferably overnight).

5. Serve chilled with a dollop of whipped cream on top, if desired.


If you're looking for an easy and delicious no bake cheesecake with no heavy cream, look no further. This recipe is perfect for anyone who doesn't want to turn on their oven, and it's so simple that you can practically make it in your sleep. It only requires 4 basic ingredients, so you won't have trouble finding them at your local supermarket. Since this recipe doesn't call for any baking, there's no risk of overcooking the cheesecake–which means no cracks! As a final bonus, all you need is a bowl and a spoon to prepare it. So easy, right?

Second Recipe

Bake Cheesecake

If you're looking for a delicious and light no-bake cheesecake with no heavy cream, look no further! This easy recipe requires no heavy cream, so it's perfect if you're watching your weight or just don't have any on hand. Plus, it takes only 10 minutes to prepare!


  • 1 cup low-fat cream cheese
  • 1/2 cup low-fat sour cream
  • 1/4 cup sugar
  • 1 teaspoon vanilla extract


1. Beat the cream cheese, sour cream, sugar, and vanilla extract together in a bowl until smooth.

2. Pour the mixture into an 8×8 inch baking dish or a 9-inch pie dish.

3. Freeze for at least 2 hours, or until solid.

4. Cut into squares or slices and enjoy!

This easy no-bake cheesecake with no heavy cream is perfect for any occasion! Whether you're serving it up at a party or just enjoying it as a sweet treat, everyone will love it. Plus, it's perfect for people of all ages, so it's ideal to have around the house if you have kids or just want some relatively healthy dessert options on hand.

Since this easy no-bake cheesecake with no heavy cream only takes 10 minutes to prepare, you never have an excuse not to make some! Simply gather your ingredients and create this delicious dish in no time at all. Plus, it's so easy to customize – you can add your favorite fruits, nuts, or chocolate chips to the recipe to make it extra special. So get creative and have some fun with this simple dessert!

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